Cup (stackable) RAK model R-BACU28-12 — 280 ml capacity

Stackable Banquet cup by RAK, model R-BACU28-12, with a capacity of 280 ml. Designed for efficient storage and easy handling, this cup suits cafés, restaurants and catering services for serving hot and cold beverages. The stackable design saves space in kitchen cupboards and back-of-house areas and simplifies transport and inventory management.

Advantages

The RAK R-BACU28-12 cup offers a practical combination of space-saving stackability and a standard 280 ml capacity suitable for common beverage portions. Its uniform shape ensures stable stacking and reduces the risk of tipping during storage and transport. The design supports quick handling during service and back-of-house operations, making it easier to manage inventory and minimize breakage-related downtime.

Suitable for

• Cafés and coffee shops for serving espresso-based drinks, tea and other hot beverages
• Restaurants and bistros for table service and take-away orders
• Catering and banquet services where compact storage and fast deployment are required
• Food trucks and event stands with limited storage space

Key specifications

• Capacity: 280 ml
• Design: stackable for efficient storage
• Intended use: serving hot and cold beverages
• Material: durable service-grade material suitable for repeated use (as per manufacturer design)
• Finish: smooth rim and uniform profile for stable stacking

How to use

Place the cup on a flat surface and fill to the desired level appropriate for the beverage being served, leaving headspace for hot liquids. Stack cups by aligning rims and lowering gently until seats are engaged; avoid forcing cups together to prevent damage. For service, remove cups one at a time from the stack and place on trays or service areas. Follow standard handling procedures for hot drinks and use protective gloves or holders when serving very hot beverages.

Usage recommendations

Clean and inspect cups before stacking to prevent trapping residues. Store stacks on stable shelving away from direct heat sources. Use stack separation where required to allow air circulation and avoid long-term heat retention in high-temperature environments.