Electric Slicer Ritter E 18 Black Stainless Steel

The Ritter E 18 Black Stainless Steel electric slicer is a compact, metal-constructed appliance designed for precise slicing of meats, cheeses and other food items. It features a serrated, polished 17 cm Ø blade and a robust housing that supports intermittent and continuous operation. With adjustable slice thickness up to approximately 14 mm and a detachable carriage, the slicer combines practical functionality with a space-saving footprint suitable for countertop or built-in installation.

Advantages

The unit offers a metal construction and silver metallic cutting parts with a polished serrated blade for consistent slices. A 65 W motor and safety switch enable both intermittent and continuous operation, while cable storage and a removable carriage simplify handling and cleaning. The adjustable thickness control and included food collection tray make it easy to achieve uniform results.

Suitable for

• Slicing cooked and cold meats
• Slicing cheeses and deli products
• Preparing uniform slices for sandwiches and platters
• Home kitchens where compact, reliable slicing is needed

Key specifications

• Blade: serrated, polished edge, 17 cm Ø
• Power: 65 W
• Slice thickness: adjustable up to approx. 14 mm
• Construction: metal housing, silver metallic finish
• Dimensions (W×D×H): 205 × 330 × 210 mm
• Carriage way: approx. 15 cm; detachable carriage
• Operation modes: safety switch for intermittent and continuous operation
• Extras: food collection tray, cable storage; may be built-in
• Electrical: AC 230 V

How to use

Place the slicer on a stable, level surface or install it in a suitable built-in space following the manufacturer’s instructions. Attach the carriage and set the slice thickness using the adjustment control. Position the food on the carriage, switch on the unit using the safety switch for the desired operation mode (intermittent or continuous), and slide the food steadily across the blade to produce slices. After use, switch off and unplug the appliance, detach the carriage and clean the removable parts according to the care instructions.

Usage recommendations

For safe and durable operation, use the slicer only with appropriate food items, avoid slicing bones or frozen products, and follow the manufacturer’s cleaning and maintenance guidelines. Ensure the blade is inspected and maintained periodically to retain cutting performance.