Sauce Pan Roesle RO-91940 16 cm Expertiso Stainless Steel

Rösle RO-91940 Expertiso stainless steel sauce pan, 16 cm diameter, is designed for heating, simmering and preparing sauces, soups and small portions. Constructed from stainless steel, the pan provides even heat distribution and a smooth cooking surface that resists staining and is easy to clean. Its compact size makes it suitable for daily kitchen tasks and for households that need a reliable pan for small-volume cooking on common stovetops.

Advantages

The stainless-steel construction ensures consistent heat transfer and durability during regular use. A precisely formed base promotes stable contact with the hob for improved energy use and reduced hot spots. The pan’s interior surface is straightforward to maintain, and the compact 16 cm diameter makes it space-efficient for storage. Designed for compatibility with most stovetops, the pan supports flexible everyday cooking without special handling requirements.

Suitable for

• Preparing and reducing sauces
• Heating soups and broths
• Cooking small portions of grains or vegetables
• Melting butter or warming milk

Key specifications

• Material: stainless steel construction for body and base
• Cooking diameter: 16 cm
• Designed for even heat distribution
• Suitable for use on common stovetops
• Compact volume for small-portion cooking

How to use

Place the sauce pan on a suitable burner and heat gradually to the desired temperature. Use moderate heat for simmering sauces to avoid sticking and to preserve flavor. Stir regularly when reducing liquids or cooking delicate ingredients. After use, allow the pan to cool before washing; clean with warm water, mild detergent and a soft sponge to maintain the stainless-steel surface.

Usage recommendations

For best results when preparing sauces, start with medium heat and reduce to low for gentle simmering. Use appropriate utensils to avoid scratching and avoid sudden temperature changes to preserve the pan’s finish.