Salter BW070371EU7 Marblestone 27cm Loaf Pan

The Salter Marblestone 27cm Loaf Pan is a premium-grade baking essential engineered for consistent heat distribution and reliable performance. Constructed from robust carbon steel, this durable tin provides the structural integrity needed for perfectly shaped loaves, cakes, and savory bakes. Its sophisticated design integrates a high-quality non-stick marble coating, which facilitates effortless food release and simplifies the post-baking cleanup process, making it a dependable choice for both novice and experienced home bakers.

Advantages

This loaf pan excels due to its advanced Megastone non-stick coating, which prevents food from adhering to the surface and allows for easy removal of baked goods without the need for excessive greasing. The heavy-duty carbon steel construction ensures even heat distribution throughout the baking process, preventing hot spots and promoting a uniform golden-brown crust. Furthermore, the pan is designed for longevity and daily use, offering a resilient surface that resists wear while maintaining its non-stick properties over time.

Suitable for

• Baking homemade artisan bread and sandwich loaves
• Preparing sweet cakes, banana bread, and pound cakes
• Cooking savory meatloaves and terrines

This pan may not be suitable for use in dishwashers, as the abrasive nature of dishwasher detergents and high-pressure water can degrade the non-stick coating over time. It is also not intended for use in microwave ovens or on direct stovetop heat sources.

Key specifications

• Dimensions: 27cm length
• Material: Durable carbon steel
• Coating: Megastone non-stick marble finish
• Maximum temperature resistance: Up to 220°C (Gas Mark 7)
• Compatibility: Standard gas and electric ovens

To use the Salter Marblestone loaf pan, prepare your batter or dough according to your recipe. While the non-stick coating is highly effective, you may lightly grease the interior if desired for specific recipes. Place the tin in a preheated oven, ensuring the temperature does not exceed 220°C. Once baking is complete, allow the tin to cool slightly before removing your food. Use silicone or wooden utensils to protect the coating from scratches.

What to consider before purchase

• Ensure the 27cm size fits your oven dimensions
• Verify that your recipes do not require temperatures above 220°C
• Confirm you are prepared to hand wash the item to preserve the coating

For optimal maintenance and to extend the lifespan of the non-stick surface, always hand wash the pan in warm, soapy water using a soft sponge and avoid using metal scouring pads or sharp utensils.