Salter BW14607 Aerotech Professional 28cm Wok

The Salter BW14607 Aerotech Professional 28cm Wok is a high-performance piece of cookware engineered for versatility and efficiency in the modern kitchen. Crafted from durable forged aluminium, this wok provides rapid and uniform heat distribution, ensuring consistent cooking results across the entire surface. Its professional-grade construction is designed to withstand the rigors of daily use while maintaining its structural integrity and performance.

Advantages

This wok features an advanced non-stick coating that is thirty times tougher than standard alternatives, allowing for healthier cooking with minimal oil and effortless food release. The inclusion of a tempered glass lid with an integrated steam vent enables precise monitoring of your ingredients while effectively locking in moisture and flavor. Furthermore, the pan is designed to be metal utensil safe, providing added convenience and durability for busy home cooks who require reliable equipment that stands up to frequent use.

Suitable for

• Stir-frying vegetables, meats, and seafood
• Preparing curries and complex sauces
• Searing ingredients at high temperatures
• Sautéing and browning various food items

When it may not be suitable

This wok may not be the ideal choice for users who require a significantly larger cooking surface for batch cooking for very large groups. Additionally, while it is oven safe, users should always verify the maximum temperature limits of their specific oven to ensure compatibility with the handle and lid materials.

Key specifications

• Diameter: 28 cm
• Material: Forged aluminium
• Coating: 30x tougher non-stick
• Compatibility: All hob types including induction
• Oven safe: Yes
• Lid: Tempered glass with steam vent
• Utensil compatibility: Metal utensil safe

How to use

To begin, place the wok on a suitable hob ring that matches the base diameter for optimal heat efficiency. Preheat the pan over medium heat before adding a small amount of oil or cooking fat. Once heated, add your ingredients and stir frequently to ensure even cooking. If your recipe requires finishing in the oven, ensure the wok is placed on a stable rack. Always use oven mitts when handling the pan after it has been in the oven, as the handle will be hot.

What to consider before purchase

• Ensure your hob size is compatible with a 28 cm base
• Check your oven dimensions to ensure the wok fits comfortably
• Verify that your existing kitchen storage can accommodate the wok and its lid

Usage recommendations

For the best results and to maintain the longevity of the non-stick surface, allow the wok to cool down completely before washing. While the coating is durable, hand washing with a soft sponge and mild detergent is recommended to preserve the finish over time.