Tasting Glass Schott Zwiesel Siza 227 ml – stemmed tasting glass, 227 ml capacity

Schott Zwiesel Siza 227 ml is a stemmed tasting glass with a 227 ml capacity designed for aroma and flavor evaluation in professional and home tasting settings. The glass shape concentrates aromas toward the rim while the stem lets the user hold the glass without warming the sample. Its 227 ml volume is suitable for measured pours and comparative tastings, offering a balance between enough headspace for aroma development and a controlled sample size.

Advantages

The Siza tasting glass is produced by Schott Zwiesel, a manufacturer known for durable crystal glassware suitable for hospitality use. The stemmed design reduces heat transfer from the hand to the liquid, and the bowl geometry supports focused nosing and tasting. The 227 ml capacity provides consistent portions for professional evaluation or guided tasting sessions at home.

Suitable for

• Wine tastings and comparative sampling
• Spirits evaluation requiring controlled serving size
• Restaurant and bar service where precise pours are needed
• Home tasting sessions and educational demonstrations

Key specifications

• Type: Stemmed tasting glass
• Capacity: 227 ml
• Intended use: Aroma and flavor evaluation, tasting
• Suitable settings: Professional hospitality and home tastings

How to use

Pour a measured sample into the bowl, leaving sufficient headspace to allow aromas to concentrate. Hold the glass by the stem to avoid warming the liquid and gently swirl to release aromatic compounds. Bring the glass to the nose for evaluation, then take small sips to assess flavor, structure and finish. Use the consistent 227 ml volume to compare different samples or to follow tasting protocols that specify portion sizes.

Usage recommendations

Rinse the glass with warm water and dry with a lint-free cloth before use to ensure clear appearance and unobstructed aroma. For professional service, keep identical glassware for comparative tastings and serve samples at appropriate temperatures for the beverage being evaluated.