Warming drawer Siemens BI510CNR0 23 L, 14 place settings, 400 W, Black, 594×540×140 mm

The Siemens BI510CNR0 warming drawer is a built-in electric unit designed to keep dishes warm, proof dough and perform gentle food warming. With a usable capacity of 23 litres and space for up to 14 place settings, the unit fits into standard kitchen cabinetry and features a black finish that integrates with contemporary kitchen designs. The integrated thermostat allows temperature control between 40 and 80 °C and the appliance operates at up to 400 W on a 220–240 V, 50–60 Hz supply.

Advantages

This warming drawer offers steady low-temperature performance for holding prepared food at safe serving temperatures and for gradual warming without drying. Its 23 L capacity balances compact external dimensions with room for multiple place settings, making it suitable for families or frequent entertaining. The temperature range from 40 to 80 °C provides flexibility for proofing dough, warming plates, and gently heating delicate dishes. The black finish and built-in format make installation into an existing kitchen layout straightforward and visually consistent.

Suitable for

• Keeping cooked food warm before serving
• Proofing bread and pastry dough
• Warming plates and serving dishes
• Gently reheating delicate foods that require low temperatures

Key specifications

• Usable capacity: 23 litres
• Place settings capacity: up to 14 place settings
• Thermostat temperature range: 40–80 °C
• Maximum power consumption: 400 W
• Supply voltage and frequency: 220–240 V, 50–60 Hz
• Finish color: black
• Installation type: built-in / indoor
• External dimensions (W×D×H): 594 × 540 × 140 mm

How to use

Install the warming drawer into a compatible built-in cavity following the manufacturer’s installation instructions and local electrical regulations. Set the thermostat to the desired temperature within the 40–80 °C range depending on the task: lower settings for proofing and delicate warming, higher settings for holding hot dishes. Arrange plates or dishes evenly inside the drawer to allow air circulation. Do not place uncovered liquids or temperature-sensitive electronics inside and avoid overloading the drawer beyond recommended capacity.

Usage recommendations

For proofing dough, use a lower thermostat setting and monitor humidity to avoid crust formation. Preheat the drawer briefly when warming plates to ensure even warmth. Regularly clean the interior with a soft cloth and mild detergent, and disconnect power before maintenance to ensure safe operation.