Grill Frying Pan Sourcing 34 cm, enameled surface, model FRYP34R

The Sourcing Grill Frying Pan 34 cm with enameled surface (model FRYP34R) is a stovetop grill pan designed for searing and grilling meats, vegetables and seafood. Its 34 cm diameter provides a usable cooking area suitable for family portions, while the ridged grilling surface creates sear marks and helps drain fats away from food. The enamel coating gives a smooth, non-porous finish that protects the metal base and simplifies cleaning after cooking. Verify compatibility with your cooktop type before use.

Advantages

The enameled surface resists staining and is easy to wipe clean without the need for aggressive scrubbing. The ridged grilling surface promotes even browning and reduces direct contact between food and rendered fat, improving texture for grilled meat and vegetables. The 34 cm size balances cooking capacity and stovetop fit, making this pan suitable for everyday home use. The solid construction ensures stable heat distribution across the cooking surface for consistent results.

Suitable for

• Stovetop searing of steaks, chops and burgers
• Grilling vegetables and seafood indoors
• Preparing grilled sandwiches and panini
• Reducing fat contact while grilling

Key specifications

• Diameter: 34 cm cooking surface
• Cooking surface: ridged grill pattern for sear marks
• Coating: enamel finish (smooth, non-porous)
• Suitable heat sources: stovetop use (check compatibility with induction and glass-ceramic hobs)
• Primary materials: metal base with enamel coating

How to use

Preheat the grill frying pan on the stovetop over medium to medium-high heat until hot, then add a small amount of oil if desired. Place food on the ridged surface to achieve sear marks and avoid overcrowding to ensure even cooking. Use appropriate utensils to prevent chipping the enamel surface—wood, silicone or nylon tools are recommended. After cooking, allow the pan to cool slightly before cleaning to protect the enamel finish.

Usage recommendations

To preserve the enamel coating, avoid sudden temperature changes such as rinsing a hot pan under cold water. For stubborn residues, soak the pan with warm soapy water and clean gently. Confirm cooktop compatibility before regular use on induction or specialty surfaces.