Food jar STANLEY The Artisan 0.5 L black – insulated stainless steel container

STANLEY The Artisan 0.5 L food jar is an insulated stainless steel container designed for transporting hot or cold meals. The black exterior provides a durable finish while the 0.5‑litre capacity suits single servings. Constructed with vacuum insulation and double‑wall stainless steel, it is intended to stabilize food temperature during transport and outdoor use. The jar is leak‑resistant, dishwasher‑safe and made from materials free of Bisphenol A (BPA).

Advantages

The food jar uses 4D Thermology™ insulation technology to maintain hot contents for up to 13 hours and cold contents for up to 14 hours. Its recycled stainless steel construction offers robust durability and a compact 0.5 L capacity that fits in backpacks and lunch bags. The product is designed to be leak‑resistant for secure transport and is dishwasher‑safe for simpler cleaning.

Suitable for

• Commuting to work or school with a single‑serve meal
• Day trips, picnics and outdoor activities
• Travel where compact insulated food storage is needed
• Storing soups, stews, pasta dishes or chilled salads

Key specifications

• Capacity: 0.5 L
• Insulation: vacuum insulated, double wall with 4D Thermology™
• Temperature retention: keeps food hot up to 13 hours, cold up to 14 hours
• Material: stainless steel (recycled stainless steel noted)
• Finish: black exterior
• Dishwasher safe
• BPA‑free
• Weight: 0.71 kg

How to use

Preheat the jar with hot water or pre‑chill it with cold water for best temperature retention. Fill the jar with prepared food, leaving a small headspace to allow the lid to close securely. Ensure the lid is tightened to maintain the leak‑resistant seal before carrying. After use, open and rinse promptly; the product is suitable for cleaning in a dishwasher according to the manufacturer's instructions.

Usage recommendations

For optimal performance, avoid overfilling and pack foods that are fully cooked or properly chilled. To retain temperature longer, precondition the jar (warm or cold) before filling. Do not use on direct heat sources or in the freezer. Check the lid and seal periodically to ensure leak resistance.