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Cast iron cocotte frying pan Staub 40511-073 with two handles
Staub Cocotte Frying Pan (model 40511-073) is a cast-iron skillet designed for even heat distribution and long-term durability. The pan features two handles for improved control when moving from stove to oven and a robust enamel finish that resists sticking and simplifies cleaning.
The cast-iron construction provides excellent heat retention and uniform cooking results. Two side handles allow safe handling with oven mitts and make transferring the pan easier. The enamel coating reduces reactive contact with food and offers a low-maintenance surface that tolerates high temperatures.
Preheat the pan gradually over medium heat to avoid thermal shock. Use suitable utensils (wood, silicone or heat-resistant nylon) to protect the enamel surface. For oven use, ensure the handles and pan are rated for the intended temperature. After cooking, allow the pan to cool slightly before cleaning; warm water and a soft sponge are recommended.
Dry and oil the cooking surface lightly before first use if recommended by the brand; avoid sudden temperature changes and prolonged soaking to preserve the enamel and cast-iron base.
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