All-purpose pan Tefal Healthy Chef G15002 Round 20 cm Grey

The Tefal Healthy Chef G15002 Round 20 cm Grey is an all-purpose pan designed for everyday cooking tasks. With a 20 cm diameter and a neutral grey finish, this pan supports healthy meal preparation by being free from cadmium and lead. Its compact size and versatile shape make it suitable for frying, sautéing, warming sauces and preparing single portions with consistent heat distribution.

Advantages

The pan combines a lightweight construction with a durable cooking surface that resists common wear from regular use. The absence of cadmium and lead in materials reduces the risk of contamination, supporting safer food contact. Its round shape and medium diameter allow for efficient heat transfer and easy handling, while the finish provides a neutral aesthetic that fits into most kitchen decors.

Suitable for

• Frying eggs, pancakes and small omelettes
• Sautéing vegetables and small portions of meat
• Warming sauces, gravies and reductions
• Preparing single-serve dishes and side portions
• Everyday stovetop cooking on compatible heat sources

Key specifications

• Diameter: 20 cm
• Shape: Round
• Finish color: Grey
• Material properties: Free from cadmium and lead
• Intended use: All-purpose pan for stovetop cooking

How to use

Preheat the pan over medium heat before adding oil or food to ensure even cooking. Use utensils suitable for the pan’s surface to avoid scratching; avoid extreme thermal shocks such as plunging a hot pan into cold water. Adjust heat according to the recipe: lower heat for delicate foods, higher heat for searing. After use, allow the pan to cool slightly and clean according to the manufacturer’s care instructions to preserve the surface and finish.

Usage recommendations

For best results, use moderate amounts of oil or cooking spray and avoid metal utensils. Hand washing with mild detergent is recommended if compatible with the pan’s surface to extend its lifespan. Store in a dry place and avoid stacking heavy cookware directly on the cooking surface to prevent abrasion.