Frying Pan Tefal Hard 20 cm D4560253 — nonstick skillet, 20 cm diameter

The Tefal Hard 20 cm frying pan (nonstick skillet, 20 cm diameter) is a compact cookware piece intended for everyday stovetop use. Designed for single or two-person portions, the skillet combines a hard-wearing nonstick interior with a flat cooking surface to support frying, sautéing and gentle reheating. Its 20 cm diameter makes it practical for small portions while maintaining even contact with standard burners.

Advantages

The pan’s durable nonstick coating reduces food sticking and eases cleaning without the need for excessive oil. A compact 20 cm size saves space in storage and heats up quickly on most household stovetops. The flat base ensures stable contact with the heat source, providing consistent browning and controlled cooking for small quantities.

Suitable for

• Frying eggs and omelettes for one to two people
• Sautéing vegetables and small portions of meat or fish
• Reheating single servings or small side dishes
• Preparing sauces or reductions that require low to medium heat

Key specifications

• Diameter: 20 cm
• Type: nonstick frying pan / skillet
• Intended use: stovetop cooking for small portions
• Cooking surface: hard-wearing nonstick coating for easy food release
• Form factor: flat base suitable for standard burners

How to use

Preheat the frying pan on low to medium heat before adding ingredients to preserve the nonstick coating and achieve even cooking. Use a small amount of oil or butter if desired, and avoid using metal utensils that can scratch the nonstick surface. Clean the pan after it cools using warm soapy water and a non-abrasive sponge; avoid harsh scouring pads to maintain the coating’s performance.

Usage recommendations

For best results, avoid overheating an empty pan and operate mainly on low to medium heat settings. Use silicone, wooden or plastic utensils to prolong the life of the nonstick surface. Store the pan without stacking heavy items on top to prevent scratches.