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Bar mould Tefal Easybake J1740174 Rectangular Flat surface 1 pc
Bar mould Tefal Easybake J1740174 Rectangular Flat surface 1 pc
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Bar mould Tefal Easybake J1740174 Rectangular Flat surface 1 pc
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Bar mould Tefal Easybake J1740174 Rectangular Flat surface 1 pc
Bar mould Tefal Easybake J1740174 Rectangular Flat surface 1 pc
The Tefal Easybake J1740174 rectangular bar mould is a flat-surface baking pan designed for producing uniform bars, slices and loaf-style treats. Constructed with attention to even heat distribution and straightforward cleaning, the mould measures 115 mm wide, 300 mm deep and 75 mm high, providing a consistent baking volume for recipes that require a shallow but roomy pan. The pared-down rectangular shape and flat base make it suitable for batter, pressed mixtures and layered preparations where a reliable, flat finish is desired.
This Tefal Easybake mould offers a flat surface that supports even browning and predictable results across the entire baking area. Its rectangular form factor enables precise portioning of bars and slices. The size is compact enough for standard home ovens while still providing sufficient depth for a variety of recipes. The design facilitates cleaning and handling, making it practical for frequent home use.
Prepare the mould by greasing or lining according to the recipe to ensure easy release of baked goods. Pour or press the batter or mixture evenly across the flat surface to achieve a uniform thickness. Bake in a preheated oven and monitor doneness with a toothpick or thermometer as required by the recipe. After baking, allow the contents to cool slightly in the mould before transferring to a rack or cutting into portions to retain shape and reduce crumbling. Clean the mould after use following manufacturer care instructions for best longevity.
For even results, preheat the oven fully and position the mould centrally on the middle rack. Use parchment or a light coating of fat for sticky mixtures. Allow proper cooling time before cutting to obtain clean slices, and avoid sudden temperature changes to preserve the mould’s surface.
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