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Frying pan tescoma i-PREMIUM Stone 24 cm, non-stick stone-effect coating
Frying pan tescoma i-PREMIUM Stone 24 cm, non-stick stone-effect coating
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Frying pan tescoma i-PREMIUM Stone 24 cm, non-stick stone-effect coating
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Frying pan tescoma i-PREMIUM Stone 24 cm, non-stick stone-effect coating
Frying pan tescoma i-PREMIUM Stone 24 cm, non-stick stone-effect coating
Frying pan tescoma i-PREMIUM Stone 24 cm features a unique non-stick stone-effect coating and a crinkled cooking surface that promotes even heating and prevents overcooking. Designed for everyday frying, the pan preserves the natural taste and juiciness of food while simplifying cooking and cleaning. Suitable for stovetop use and a variety of recipes, it is a practical choice for routine meal preparation.
The stone-effect non-stick coating ensures food releases easily and reduces the need for added fats. The crinkled (non-polished) surface facilitates even heat distribution to avoid hotspots and overcooking, helping dishes retain moisture and natural flavor. The 24 cm diameter provides a balance between capacity and handling for common frying tasks, and the durable finish supports regular use.
Preheat the frying pan on medium heat before adding food to ensure even cooking on the crinkled surface. Use a small amount of oil or butter if desired, though the non-stick coating minimizes the need for fats. Cook ingredients according to recipe times, turning or stirring as needed to achieve uniform browning. After use, allow the pan to cool and clean with warm soapy water and a soft sponge to protect the coating; avoid abrasive cleaners and metal scouring pads.
For durability, avoid rapid temperature shock (do not plunge a hot pan into cold water) and use wooden, silicone or plastic utensils to prevent scratching the stone-effect non-stick surface.
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