Frying pan Tiross TS-1256P 28 cm, non-stick cooking pan

Tiross TS-1256P 28 cm non-stick frying pan provides a practical cooking surface for everyday meal preparation. With a 28 cm diameter, the pan is intended for frying, sautéing and warming a variety of ingredients. The non-stick interior supports easy food release and faster cleaning, while the pan's size makes it suitable for single portions or family meals on standard stovetops.

Advantages

The non-stick coating reduces the need for oil and prevents food from sticking, simplifying both cooking and cleaning. Its 28 cm cooking surface offers a balance between capacity and maneuverability, allowing even heat distribution across typical home stovetops. The pan is lightweight for convenient handling and storage, and its design matches common kitchen routines for frying, searing and reheating.

Suitable for

• Daily frying of eggs, pancakes and vegetables
• Sautéing small to medium portions of meat, fish or tofu
• Warming prepared meals and sauces
• Preparing single-serving or family-sized dishes on gas, electric or ceramic hobs

Key specifications

• Cooking surface diameter: 28 cm
• Non-stick interior coating for easy food release
• Suitable for common stovetops including gas, electric and ceramic
• Lightweight construction for easy handling

How to use

Preheat the pan on a medium heat setting before adding oil or ingredients to ensure even cooking. Use utensils compatible with non-stick surfaces to avoid damaging the coating. Clean the pan after it cools down using warm water, mild detergent and a soft sponge; avoid abrasive cleaners or steel wool. Store the pan in a dry place and, if stacking with other cookware, use a protective layer to prevent surface scratches.

Usage recommendations

For best results, avoid using very high heat for prolonged periods and select silicone, wooden or plastic utensils to preserve the non-stick coating. Regular gentle cleaning and careful storage will extend the functional life of the frying pan.