Frying Pan Tiross TS-1266, 24 cm, induction-compatible, non-stick

Tiross TS-1266 is a 24 cm frying pan designed for everyday use in home kitchens. The pan has a non-stick cooking surface that facilitates frying and cleaning, and a base compatible with induction cooktops. Its size and even heat distribution make it suitable for preparing eggs, pancakes, vegetables and small portions of meat in apartments and small households.

Advantages

The non-stick coating reduces the need for oil and prevents food from sticking, which simplifies cooking and washing up. The induction-compatible base ensures stable heat transfer on induction hobs while remaining usable on gas and electric stoves. The 24 cm diameter provides a balance between cooking area and storage convenience, and the pan’s construction promotes uniform heat distribution to help achieve consistent results.

Suitable for

• Frying eggs and omelettes
• Making pancakes and crepes
• Sautéing vegetables
• Cooking small portions of meat or fish
• Everyday family meals and single-person households

Key specifications

• Diameter: 24 cm
• Cooking surface: non-stick coating
• Cooktop compatibility: induction, electric, gas
• Intended use: frying and sautéing
• Suitable for small to medium portions

How to use

Before first use, wash the frying pan in warm soapy water and dry thoroughly. Use low to medium heat settings for most frying tasks to preserve the non-stick surface and ensure even cooking. Apply a small amount of oil or butter when required by the recipe. Avoid sudden temperature changes by allowing the pan to cool before rinsing with cold water. Use silicone, wooden or plastic utensils to prevent scratching the coating.

Usage recommendations

To extend the life of the non-stick surface, avoid using metal utensils and abrasive cleaners. Hand washing is recommended despite compatibility with various cooktops. Store the pan without stacking heavy items on its cooking surface or use a protective layer between pans if stacking is necessary.