Baking dish Tramontina COSMOS BR0161315/394 38.5×25 cm with lid

Tramontina COSMOS BR0161315/394 is a rectangular baking dish with lid measuring 38.5 × 25 cm, designed for roasting, baking and serving. Made of high-quality 18/10 stainless steel with a polished finish and supplied with a tempered glass lid, the dish provides a covered cooking option to retain moisture and heat and allows convenient transfer from oven to table. Small side indentations on the body make it easier to lift and carry.

Advantages

The 18/10 stainless steel construction is corrosion-resistant and hypoallergenic, preventing food from acquiring metallic taste or odour. Its polished surface gives a refined appearance while the glass lid lets you monitor cooking without opening. The dish is suitable for oven use (without lid) up to 200°C and is dishwasher-safe, though hand washing is recommended to preserve the original finish.

Suitable for

• Roasting meat, poultry and vegetables in the oven
• Baking casseroles, gratins and lasagnas
• Preparing and serving family meals directly at the table
• Reheating food in the oven (remove lid when heating above recommended temperature)

Key specifications

• Brand: Tramontina
• Model / MPN: BR0161315/394
• Dimensions: 38.5 × 25 cm
• Material: 18/10 stainless steel body, tempered glass lid
• Finish: Polished
• Maximum oven temperature (without lid): 200°C
• Dishwasher-safe; hand wash recommended to maintain finish
• EAN: 7891116056219

How to use

Use the dish for roasting or baking in household ovens; remove the glass lid before exposing the dish to temperatures above 200°C. The side indentations serve as grips to lift the dish—use oven mitts or heat-resistant gloves when handling hot cookware. After cooking, the glass lid can be used to cover the dish for table service and to retain heat during transport.

Usage recommendations

To preserve the polished surface and prolong the product’s appearance, avoid aggressive scouring pads and prolonged soaking; wash by hand with mild detergent when possible. Always handle hot cookware with appropriate protection and avoid sudden temperature shocks (for example, do not place a hot dish directly on a cold or wet surface).