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Deep Plate Verlo Poem Wetlands V-90407PD-4, 27 cm, dark green
Deep Plate Verlo Poem Wetlands V-90407PD-4, 27 cm, dark green
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Deep Plate Verlo Poem Wetlands V-90407PD-4, 27 cm, dark green
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Deep Plate Verlo Poem Wetlands V-90407PD-4, 27 cm, dark green
Deep Plate Verlo Poem Wetlands V-90407PD-4, 27 cm, dark green
Verlo deep plate Poem Wetlands V-90407PD-4 is a 27 cm ceramic deep plate in dark green intended for serving soups, stews and main-course portions. The piece features a glazed surface that improves stain resistance and simplifies cleaning, making it suitable for everyday home use as well as professional settings such as restaurants and catering where a classic deep plate is required.
The ceramic construction provides thermal stability for hot dishes and a solid feel in hand. The glazed finish reduces liquid absorption and helps prevent staining from sauces and broths. With a 27 cm diameter and a deep profile, the plate accommodates larger portions while retaining an attractive, uniform appearance in a dark green tone that complements a variety of table settings.
This ceramic deep plate may not be the best option for microwave or oven use where manufacturer guidance is required; verify heat-resistance instructions before exposing to high temperatures. It is also heavier than lightweight materials such as melamine or plastic, which may be a consideration for buffet service that prioritises low weight or for environments where breakage risk is a primary concern.
Use the plate to serve hot soups, stews and saucy main courses. After use, wash with warm water and mild detergent; the glazed surface allows for straightforward cleaning either by hand or in most commercial dishwashers—follow dishwasher manufacturer recommendations. Handle with care to avoid chipping, especially when stacking or storing with other ceramic items.
For best results in daily use, allow hot dishes to cool slightly before placing directly into cold water to reduce thermal shock. Stack plates with protective separators when storing to minimise the risk of scratches or chipping; for commercial settings, maintain regular inspection for chips and cracks to ensure food safety and consistent presentation.
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