Flat Plate Verlo Forte Vira 21 cm, porcelain dinner plate

Flat Plate Verlo Forte Vira 21 cm is a porcelain dinner plate designed for everyday tableware use. With a plain surface and a standard 21 cm diameter, this plate is suitable for main courses or desserts and integrates into a variety of table settings. Made of porcelain, it provides a smooth, neutral base that highlights food presentation and fits domestic kitchens, cafés and catering environments where consistent, easy-to-clean dinnerware is required.

Advantages

The Verlo Forte Vira plate combines the durability and heat resistance of porcelain with a simple, unadorned design that supports versatile table styling. Its 21 cm size allows for accurate portioning and compact storage. The smooth glaze reduces staining and simplifies cleaning, while the even rim and flat surface make stacking efficient for both household cupboards and professional service. The neutral appearance coordinates with mixed sets and varied tableware concepts.

Suitable for

• Everyday home dining — main courses and desserts
• Cafés and small restaurants for consistent plate presentation
• Catering and event services where stackable, hardwearing plates are needed
• Buffets and self-service setups requiring uniform dishware

Key specifications

• Material: porcelain
• Diameter: 21 cm
• Shape: flat round plate with low rim
• Surface: smooth glazed finish
• Intended use: dinner and dessert plate

How to use

Use the Verlo Forte Vira plate as a dinner or dessert plate on domestic or commercial tables. Serve portions directly on the flat surface; the plate’s size suits standard portion control and plating. After use, remove food residues and wash the plate according to standard tableware care practices. The porcelain surface withstands routine washing and is compatible with mechanical dishwashing when used at recommended settings for porcelain items.

Usage recommendations

To preserve the glaze and maintain appearance, avoid abrupt temperature changes such as placing a hot plate under cold water. Stack plates with care to prevent chipping at the edges and use appropriate dish racks or separators during storage and transport.