Vilde BASIC LINE Granite Frying Pan 16 cm with Non-Stick Coating for Induction and Gas Stoves

Discover the Vilde BASIC LINE 16 cm granite frying pan, designed for efficient everyday cooking. Featuring a durable non-stick coating, this pan ensures even heat distribution and easy food release. Suitable for various hob types including induction and gas, it is an essential cookware piece for preparing small portions, sauces, or single servings with minimal oil.

Advantages

The Vilde BASIC LINE granite frying pan stands out due to its robust construction and high-quality materials that support efficient daily use in the kitchen. Its specialized non-stick coating significantly reduces the amount of oil required for cooking, helping to prepare meals in a healthier way while preventing food from sticking to the surface. The pan provides reliable and even heat distribution across the base, which helps cook small portions uniformly without hot spots. Cleaning the surface is straightforward and quick, saving time after meal preparation. Additionally, its compact size makes it exceptionally handy for routine culinary tasks.

Suitable for

• Preparing small portions and single servings
• Heating up sauces, gravies, and toppings
• Frying eggs or small quantities of vegetables
• Cooking on induction, gas, and other standard hob types

When it may not be suitable

This frying pan has a 16 cm diameter, which limits its capacity, making it unsuitable for cooking large family meals or batch-cooking bulky ingredients. It is also not designed to accommodate oversized cuts of meat or large whole dishes.

Key specifications

• Diameter: 16 cm
• Coating: Non-stick granite coating
• Hob compatibility: Induction, gas, and other standard hobs
• Usage: Everyday cooking of small portions

How to use

Before first use, wash the pan with warm water and mild detergent, then dry it thoroughly. Place the pan on a matching burner or heating zone that corresponds to its 16 cm base diameter to ensure optimal heat transfer. Use low to medium heat settings during cooking, as the efficient non-stick coating and even heat distribution make high temperatures unnecessary and help preserve the surface lifespan. Utilize wooden, silicone, or plastic utensils to protect the non-stick coating from scratches. Allow the pan to cool down naturally before cleaning it with a soft sponge and mild dish soap.

What to consider before purchase

• Verify that a 16 cm pan size meets your specific cooking requirements for portion volumes
• Confirm compatibility with your current kitchen stove or hob type
• Review your preferred cleaning and utensil habits to ensure compatibility with non-stick granite cookware

Usage recommendations

To maintain the quality and longevity of the granite non-stick coating, avoid using metal kitchen tools, harsh abrasive scrubbers, and rapid thermal shocks such as submerging a hot pan in cold water. Hand washing is recommended.