Glass Spice Jar Set Vilde ORI_229193 — 24 pcs with +90 Labels

Set of 24 glass spice jars by Vilde, model ORI_229193, supplied with more than 90 adhesive labels for content identification. The collection comprises multiple identical clear glass containers designed for storing dry spices, herbs, seeds and seasonings. Each jar is reusable and suitable for kitchen racks, pantry shelves and countertop organization. The transparent glass body makes it easy to see contents and remaining quantity while the included labels enable consistent marking and quick retrieval of ingredients during cooking.

Advantages

The glass construction resists staining and odour retention compared with some plastics, and is compatible with standard cleaning methods. Uniform jar size simplifies stacking, arranging and estimating volume across the set. The included adhesive labels provide flexible labelling options for different spices and allow easy relabelling when contents change. Clear glass combined with consistent closures supports both visual inventory management and an orderly kitchen layout.

Suitable for

• Storing dry spices, herbs and ground seasonings
• Pantry and kitchen shelf organisation
• Meal preparation and mise en place
• Small-batch baking ingredients and seeds
• Refilling from bulk spice containers

Key specifications

• Quantity: 24 matching clear glass jars
• Includes: over 90 adhesive labels for content identification
• Material: clear glass bodies with removable lids
• Design: identical shape and size for uniform storage
• Suitable contents: dry spices, herbs, seeds and similar pantry items

How to use

Clean jars and lids before first use according to your usual glassware cleaning method. Dry thoroughly to prevent clumping of dry spices. Fill each jar with the desired spice or herb and apply a label to the jar or lid to indicate the contents. Arrange jars on a shelf, rack or in a drawer with labels facing outward for easy identification. Refill and relabel as needed during regular pantry maintenance.

Usage recommendations

Store jars away from direct sunlight and heat sources to preserve spice colour and flavour. Use airtight lids and keep contents dry to extend shelf life. For faster kitchen workflow, group frequently used spices together and keep less-used items in a pantry or lower shelf.