Glass ovenproof dish with lid Vilde 1.4 L + 430 ml

Vilde glass ovenproof dish set includes a 1.4 L main baking dish and a 430 ml smaller container, both supplied with fitted lids. Made from heat-resistant glass designed for oven use, this set enables baking, reheating, storing and serving food in the same vessels. The transparent glass construction allows visual monitoring of contents while cooking and serving, and smooth surfaces make cleaning straightforward.

Advantages

The set combines two sizes appropriate for individual portions and family dishes, with lids that seal for storage and stacking. Heat-resistant glass provides even heating in the oven and does not absorb odors or colors from food. Lids help retain moisture during baking and make it convenient to transport or store prepared dishes. The simple, clear design is suitable for direct oven-to-table use and for reheating in conventional ovens.

Suitable for

• Baking casseroles, gratins and single-portion dishes
• Reheating leftovers in the oven
• Storing prepared meals in the refrigerator
• Serving food at the table

Key specifications

• Main dish capacity: 1.4 litres
• Smaller container capacity: 430 millilitres
• Material: heat-resistant glass suitable for oven use
• Includes fitted lids for each container
• Transparent finish for visual monitoring of food

How to use

Place food into the appropriate-sized glass dish, cover with the fitted lid when storing or transporting, and remove or slightly vent the lid when baking if required by the recipe. Preheat the oven to the temperature recommended by your recipe, place the glass dish on a stable oven rack and avoid sudden temperature shocks such as transferring from freezer directly to a hot oven. After use, allow the glass to cool before washing to reduce thermal stress; wash by hand with warm soapy water or place in the dishwasher if the manufacturer’s care instructions permit.

Usage recommendations

For longest service life, avoid placing a cold dish directly into a preheated oven and refrain from using the dishes under a direct high-temperature grill. Use oven mitts when handling hot glass and check lid fit before transporting to prevent spills.