Roasting Pan Vilde ORI_279025 37.5×25.5×5 cm, granite-coated

Vilde roasting pan ORI_279025 measures 37.5×25.5×5 cm and features a granite-coated cooking surface designed for roasting, baking and braising. The pan is suitable for use in the oven and on compatible stovetops, offering a non-stick surface that simplifies food release and cleaning. Its shallow depth and rectangular shape make it practical for preparing meats, vegetables, gratins and family-sized casseroles while ensuring even heat distribution across the cooking area.

Advantages

The granite coating provides enhanced non-stick performance and abrasion resistance compared with untreated metal surfaces, reducing the need for excess oil and facilitating easy cleanup. The pan’s dimensions and low rim offer versatility for roasting whole cuts of meat, arranging vegetable trays or finishing dishes under high oven temperatures. The construction supports uniform heat transfer for consistent browning and controlled cooking results.

Подходит для

• запекания мяса и птицы
• приготовления овощей на противне
• приготовления запеканок и слоёных блюд
• запекания небольших порций для семейного ужина

Key specifications

• External dimensions: 37.5 × 25.5 × 5 cm
• Rectangular shape with low rim suitable for roasting and baking
• Granite-coated cooking surface for non-stick performance
• Suitable for oven use and stovetop use where compatible
• Designed for easy cleaning and everyday home cooking

How to use

Preheat the oven to the temperature required by your recipe. Lightly oil the granite-coated surface if desired to improve browning, place ingredients evenly across the pan and position it on the middle oven rack for uniform heating. For stovetop use, place the pan on a compatible burner and cook over medium heat; avoid dry-heating the pan at maximum temperature to preserve the coating. Allow the pan to cool before washing and avoid using sharp metal utensils that could damage the surface.

Usage recommendations

Use silicone, wooden or nylon utensils to prolong the life of the granite coating. Clean the pan with warm soapy water and a soft sponge; avoid abrasive cleaners. For stubborn residues, soak the pan briefly before washing.