Cooling Insert for Portable Refrigerator Vilde 100 ml, Pack of 3

Cooling Insert for Portable Refrigerator Vilde 100 ml, Pack of 3 are soft gel cooling packs designed as replacement inserts for Vilde portable and travel refrigerators. Each insert contains 100 ml of phase-change gel that freezes and slowly releases cold to help maintain a stable low temperature inside a cooler compartment. The three-piece set provides extended cooling time and flexible placement inside small refrigerator compartments, lunchboxes, insulated bags or transport containers.

Advantages

These cooling inserts are made from a flexible, food-safe gel encased in a durable, puncture-resistant exterior that conforms to the interior shape of portable refrigerators and insulated bags. They are sized for compact cooling spaces and deliver gradual, even cooling rather than short cold bursts. The set of three allows one or more inserts to be changed or rotated for longer temperature maintenance during travel or delivery.

Suitable for

• Maintaining chilled temperatures in portable refrigerators during car trips
• Keeping food and drinks cool in insulated lunchboxes or picnic coolers
• Temperature support for transporting perishable items short distances
• Backup cooling for power outages or temporary storage

Key specifications

• Volume per insert: 100 ml of gel
• Pack size: 3 inserts
• Material: soft flexible outer casing with non-toxic cooling gel
• Form factor: flat, slim profile for small compartments
• Storage: intended to be frozen before use

How to use

Place the inserts flat in a freezer until the gel is fully frozen according to your freezer's recommended time. Insert one or more frozen packs into the portable refrigerator compartment or insulated bag next to items that require cooling. For extended cooling, rotate inserts by keeping spares in the freezer and swapping them as needed. After use, wipe the inserts clean with a damp cloth and allow them to refreeze before next use.

Usage recommendations

Do not puncture or open the inserts. Avoid direct prolonged contact between frozen inserts and delicate fresh produce to prevent surface freezing; use a thin barrier such as cloth or paper if necessary. Store inserts in a clean, dry freezer compartment when not in use and inspect regularly for damage before each use.