Cookware Vivalto glass saucepan with lid borosilicate glass 13.5 x 13.8 x 19 cm

The Vivalto glass saucepan with lid is a borosilicate glass cookware piece designed for everyday simmering, reheating and serving. Its transparent walls and fitted glass lid provide clear visual monitoring of contents during cooking, while the borosilicate construction offers higher thermal shock resistance than standard glass. The saucepan has compact dimensions of approximately 13.5 x 13.8 x 19 cm, making it suitable for small-portion preparation and tabletop presentation.

Advantages

The borosilicate glass construction resists temperature changes better than ordinary glass and allows direct observation of the cooking process. The included glass lid retains moisture and helps regulate simmering without the need to lift the cover frequently. A compact footprint makes this saucepan practical for limited kitchen space and for serving directly from cookware to table. The non-porous glass surface does not absorb odors or flavors and is easy to clean.

Suitable for

• Simmering sauces, soups and small stews
• Reheating leftovers and single portions
• Preparing and serving side dishes or condiments
• Use in ovens and on stovetops where borosilicate glass cookware is supported

Key specifications

• Material: borosilicate glass
• Includes: fitted glass lid
• Shape: saucepan with straight sides
• Approximate external dimensions: 13.5 x 13.8 x 19 cm

How to use

Place the saucepan on a compatible heat source and add ingredients according to your recipe. Use moderate heat to avoid abrupt temperature changes; bring liquids to a simmer rather than a rapid boil. The transparent walls and lid allow you to monitor progress without removing the cover. When moving from stovetop to oven, ensure the cookware is rated for the intended oven temperature and transfer carefully to avoid thermal shock. Allow the saucepan to cool gradually before washing.

Usage recommendations

For long service life, avoid sudden temperature changes such as placing a hot pan directly under cold water. Use wooden, silicone or heat-resistant utensils to prevent chipping. Clean with warm soapy water or in a dishwasher if manufacturer guidance allows; inspect before use for any chips or cracks and discontinue use if damage is present.