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Round enameled baking dish Volt 5V1222KR30 30×8 cm white
Round enameled baking dish Volt 5V1222KR30 30×8 cm white
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Round enameled baking dish Volt 5V1222KR30 30×8 cm white
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Round enameled baking dish Volt 5V1222KR30 30×8 cm white
Round enameled baking dish Volt 5V1222KR30 30×8 cm white
Round enameled baking dish Volt model 5V1222KR30, 30×8 cm in white, is a versatile kitchen vessel made from enameled steel. Its enamel coating creates a smooth, non-reactive surface that facilitates even heat distribution in the oven and simplifies cleaning after use. Designed for domestic kitchens and small-scale catering, the dish is suitable for baking, roasting and serving a variety of dishes and can also be used to store prepared food.
The enameled steel construction provides stable heat transfer for consistent baking results while the white enamel surface resists sticking and reduces flavor transfer between uses. Its round shape and medium depth make it adaptable to cakes, casseroles, gratins and roasted vegetables or small joints of meat. The solid build is practical for repeated oven use and easy to maintain with standard washing methods.
Preheat the oven to the required temperature before placing the dish inside to ensure even cooking. Grease or dust with flour as needed for baked goods to aid release. Use oven mitts to handle the dish when hot and place it on heat-resistant surfaces. Avoid rapid temperature changes such as moving a hot dish directly to cold water to prevent thermal stress on the enamel. After use, allow the dish to cool before cleaning.
For best results, use moderate oven temperatures and avoid direct flame. Clean with warm soapy water and a non-abrasive sponge to preserve the enamel finish; avoid metal scouring pads. If food residues are stubborn, soak the dish in warm water before washing. Store dry to prevent any potential chipping or moisture-related issues.
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