Ice cream bowl WAS D10.5×H8.5 cm, stainless steel

Stainless steel ice cream bowl WAS D10.5×H8.5 cm from WAS is a compact metal dessert dish designed for serving ice cream, sorbets, sauces and small portions. With a diameter of 10.5 cm and height of 8.5 cm it provides a stable, hygienic container for plated desserts and tastings in cafés, restaurants and home kitchens. The polished stainless steel surface resists staining and is suitable for frequent use and simple cleaning.

Advantages

This stainless steel ice cream bowl is durable, corrosion-resistant and retains its shape under regular commercial or domestic use. Its smooth interior facilitates fast cleaning and prevents residue build-up. The compact form factor makes it easy to store and stack, saving space in professional kitchen environments and kitchen cabinets alike. The neutral metal finish suits different table settings and service styles.

Suitable for

• Serving single portions of ice cream or sorbet
• Presenting small desserts and tasting portions
• Serving sauces, compotes or garnishes
• Use in cafés, restaurants, buffet lines and home kitchens

When it may not be suitable

This bowl is compact and intended for single servings; it is not suitable when larger portions or family-sized desserts are required. Its metal construction does not provide insulation like double-walled or ceramic bowls, so hot or very cold items will transfer temperature to the exterior more quickly.

Key specifications

• Material: stainless steel
• Diameter: 10.5 cm
• Height: 8.5 cm
• Finish: polished / neutral metallic
• Intended use: desserts, sauces, small portions

How to use

Place the bowl on a flat surface and portion ice cream, sorbet or sauce with a scoop or spoon. For chilled desserts, pre-chill the bowl briefly in a refrigerator to help maintain temperature during service. After use, wash with warm soapy water or place in a dishwasher if compatible with your facility’s washing program; dry thoroughly to maintain the stainless surface.

What to consider before purchase

• Confirm that a 10.5 cm diameter bowl fits your serving portions and presentation style
• Consider whether metal temperature transfer is acceptable for your menu (no thermal insulation)
• Check storage and stacking space if purchasing multiple pieces

Usage recommendations

For best results with chilled desserts, store bowls refrigerated for a short time before plating; avoid extreme temperature shocks (e.g., direct transfer from freezer to boiling water) to preserve finish and shape.