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Tea and Broth Strainer WAS D14 cm, Stainless Steel
Tea and Broth Strainer WAS D14 cm, Stainless Steel
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Tea and Broth Strainer WAS D14 cm, Stainless Steel
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Tea and Broth Strainer WAS D14 cm, Stainless Steel
Tea and Broth Strainer WAS D14 cm, Stainless Steel
The WAS tea and broth strainer D14 cm is a stainless steel kitchen tool designed to separate loose tea leaves and food particles from liquids during brewing or broth preparation. Its 14 cm diameter fits many teapots and saucepans while the corrosion‑resistant stainless steel construction ensures durability and easy cleaning. This compact strainer is suitable for everyday home use, small-scale cooking tasks and for anyone who needs a reliable way to clarify liquids without transferring sediments.
The strainer's stainless steel body resists rust and maintains shape under typical kitchen conditions, offering long service life. Its fine mesh captures tea leaves and small food residues while allowing clear liquid to pass through, simplifying tea brewing and broth preparation. The compact design is easy to store and clean, and the 14 cm diameter provides a balance between capacity and compatibility with common teapots and pots.
Place the WAS strainer over the teapot spout, cup or saucepan and pour the brewed tea or broth through the mesh to separate leaves and solids from the liquid. For loose tea, allow infusion to reach desired strength before pouring. For broths and stocks, pour slowly to avoid splashing and ensure thorough filtration. After use, rinse under warm water and remove trapped solids; for deeper cleaning, wash with mild detergent or place in the dishwasher if appropriate.
To prolong performance, avoid using abrasive cleaners or metal scouring pads that can scratch the mesh. Rinse promptly after use to prevent residue buildup and check for any trapped particles in the mesh before storing.
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