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Skewer WAS stainless steel D10cm with 12 cm handle, model DE1232073100
Skewer WAS stainless steel D10cm with 12 cm handle, model DE1232073100
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Skewer WAS stainless steel D10cm with 12 cm handle, model DE1232073100
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Skewer WAS stainless steel D10cm with 12 cm handle, model DE1232073100
Skewer WAS stainless steel D10cm with 12 cm handle, model DE1232073100
Stainless steel skewer WAS, diameter 10 cm, fitted with a 12 cm handle for safe handling. Designed for grilling and roasting small portions or kebabs, this skewer combines a corrosion-resistant construction with a long handle to keep hands away from heat and to simplify turning. The compact diameter and durable material make it suitable for repeated use in home barbecues, outdoor grilling and professional kitchens.
The skewer is made of stainless steel that resists rust and withstands high cooking temperatures, ensuring long service life. The 12 cm handle provides a secure grip and added distance from the heat source, improving user safety during turning and serving. Its 10 cm diameter is optimized for small portions and tightly packed kebabs, allowing even cooking and reliable load-bearing without bending.
Thread pieces of meat, fish or vegetables onto the skewer so they are spaced evenly to allow heat circulation. Place the skewer on the grill or in the oven with the handle positioned away from direct flame when possible. Turn the skewer periodically using the handle or heat-resistant tongs to ensure even browning and cooking. After use, allow the skewer to cool before cleaning to avoid burns.
For best results, preheat the grill to the desired temperature and lightly oil food items to reduce sticking. Inspect the skewer for food residue after each use and clean with warm soapy water or in a dishwasher if compatible. Store in a dry place to preserve the corrosion-resistant finish.
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