Creamer WAS Porcelain 30 ml White – WAS PIENA KANNIŅA 30ML

Creamer WAS Porcelain 30 ml White is a small porcelain pourer designed to serve milk or cream in controlled, individual portions. With a 30 ml capacity and a simple white finish, this creamer fits unobtrusively into table settings for home use, cafés, restaurants and catering. The compact shape and narrow spout help deliver precise pouring without drips while the smooth porcelain surface makes cleaning straightforward and maintains a neutral presentation that complements a variety of dishware.

Advantages

The white porcelain construction provides a hygienic, non-porous surface that resists stains and is easy to clean. Its 30 ml volume is suitable for single servings, reducing waste and simplifying portion control. The compact dimensions and balanced weight make it easy to handle and position on trays or saucers. A narrow spout and rounded rim support accurate, drip-minimizing pouring, and the neutral color coordinates well with different tableware styles.

Suitable for

• Serving milk or cream with coffee and tea
• Individual portioning in cafés and restaurants
• Table settings for breakfasts and brunches
• Catering and buffet service for precise portions

Key specifications

• Material: White porcelain
• Capacity: 30 ml
• Finish: Smooth glazed surface
• Design: Compact pourer with narrow spout
• Intended use: Serving milk, cream or similar liquid condiments

How to use

Fill the creamer with the required amount of milk or cream up to its 30 ml capacity. Hold the creamer by the body, position the spout close to the cup or container opening and pour with a steady, controlled motion to reduce splashing. After use, rinse or wash with warm water and mild detergent; porcelain can be cleaned by hand or in compatible dishwashers following manufacturer guidance for ceramics.

Usage recommendations

For best results, avoid rapid, high pours that can cause spills; pre-warming the creamer slightly can reduce temperature shock when serving hot liquids. Store stacked carefully or on a flat surface to prevent chipping, and check compatibility with commercial dishwashers if used in high-volume catering.