Storage box WAS WEAVER PRO GN 53×32.5×10 cm brown polypropylene for GN-size items

WAS WEAVER PRO GN storage box sized 53 × 32.5 × 10 cm is made of brown polypropylene and designed to hold Gastronorm (GN) compatible inserts and food pans. The box offers a combination of lightweight construction and resistance to daily kitchen wear, making it a practical option for organized storage, short-distance transport, and stacking in professional catering and food-service environments.

Advantages

The polypropylene construction ensures corrosion resistance, low weight and easy handling while remaining dimensionally stable under normal kitchen conditions. The GN-compatible inner dimensions keep pans and inserts secure and aligned. Smooth surfaces allow straightforward cleaning and maintenance, and the brown finish helps conceal stains and signs of repeated use. The box is suitable for repetitive use where durability and easy hygiene are required.

Suitable for

• Storing GN-size pans and food inserts
• Organized transport of prepared food within kitchens or between short venues
• Stacking and space-efficient storage in professional kitchens and catering vehicles
• General-purpose storage where GN-compatible dimensions are needed

Key specifications

• External dimensions: 53 × 32.5 × 10 cm
• Material: polypropylene (PP)
• Color: brown
• Compatibility: designed for GN-size items and inserts
• Surface: smooth, easy to clean
• Use environment: indoor food-service and storage

How to use

Place GN pans or compatible food inserts into the box so they sit evenly on the internal base. When stacking multiple boxes, align them carefully to ensure secure stacking and to avoid overloading. Clean the box after use with warm water and a mild detergent; avoid abrasive cleaners that could scratch the surface. Inspect the box periodically for cracks or significant wear before use in food-service operations.

Usage recommendations

Use the box for dry or covered food items and transport over short distances; for hot or liquid contents, ensure appropriate lids or secondary containment to prevent spills. Store boxes in a clean, ventilated area away from direct heat sources. Follow standard hygiene procedures when using for food-contact applications.