Gastronorm stainless steel container WAS DE1237012065 GN 1/2, 65 mm depth

WAS stainless steel GN 1/2 container model DE1237012065 with 65 mm depth is a gastronorm-compliant insert designed for professional kitchens, buffets and catering environments. The container fits standard GN 1/2 equipment and provides a hygienic, corrosion-resistant surface for storage, preparation and service of hot or cold food. Constructed from stainless steel, it is engineered for frequent handling and straightforward cleaning in commercial operations.

Advantages

The stainless steel construction offers durability and resistance to corrosion and staining while maintaining food-safe surfaces. The GN 1/2 footprint ensures compatibility with gastronorm racks, steam tables, refrigerated counters and worktops. Its 65 mm depth provides a low-profile option for shallow storage and portion control, and the smooth interior facilitates quick cleaning and efficient sanitation procedures.

Suitable for

• Short-term holding and display in steam tables and heated counters
• Cold storage and mise en place in refrigerated cabinets
• Portioning, serving and buffet presentation
• Food preparation stations and mobile catering setups

Key specifications

• Format: Gastronorm GN 1/2 compatible footprint
• Material: Stainless steel construction for food contact
• Depth: 65 mm
• Finish: Smooth interior surface for easy cleaning
• Use environment: Suitable for hot and cold food applications in commercial kitchens

How to use

Place the GN 1/2 container into compatible gastronorm racks, steam tables, refrigerated drawers or worktop inserts. Use the container for holding prepared ingredients, staging portions, or presenting food at service lines. After use, remove food residues and wash with appropriate detergents and hot water or in a commercial dishwasher, then dry thoroughly to maintain the stainless surface.

Usage recommendations

For best results, avoid prolonged exposure to highly acidic or salty solutions and empty and clean the container regularly. Use compatible lids or covers when available to protect food during transport or storage and select the 65 mm depth for shallow holding and portion control in busy service environments.