We are comparing Stainless steel GN 1/2 container WAS DE1237012200, 200 mm depth, non-thermal with several alternative solutions from the same manufacturer WAS, including options with different sizes (GN 1/1), depths (40 mm, 100 mm, 200 mm), perforations, and a different material (polypropylene). All presented items belong to professional kitchen equipment of the Gastronorm standard, but differ in capacity, depth, and practical application.
⚙️ Below is a comparison of the main characteristics, including the GN format, depth, material, and design features that determine their practical use in a professional kitchen.
| Parameter | WAS DE1237012200 (main) | WAS DE1237011200 (GN 1/1, 200 mm) | WAS DE1237012100 (GN 1/2, 100 mm) | WAS DE1237112150 (Perforated GN 1/2) | WAS DE1237011040 (GN 1/1, 40 mm) | WAS DE1238412065 (PP, GN 1/2, 65 mm) | Practical significance |
|---|
| GN format | GN 1/2 | GN 1/1 | GN 1/2 | GN 1/2 | GN 1/1 | GN 1/2 | Determines compatibility with work surfaces, refrigeration, and heating equipment. |
| Depth | 200 mm | 200 mm | 100 mm | 150 mm (usable) | 40 mm | 65 mm | Affects food storage volume and insertion depth into workstations. |
| Material | Stainless steel | Stainless steel | Stainless steel | Stainless steel | Stainless steel | Polypropylene (PP) | Stainless steel is durable and hygienic; polypropylene is lighter and transparent. |
| Design | Solid, non-thermal | Solid, non-thermal | Solid, non-thermal | Perforated | Solid, non-thermal | Solid, polypropylene | Perforation allows drainage, while solid body retains liquids. |
◎ The table below evaluates the suitability of the models for various use cases in food service and professional cooking.
| Use case | Recommended product | Why |
|---|
| Deep storage and medium-portion prep | Stainless steel GN 1/2 container WAS DE1237012200, 200 mm depth, non-thermal | Provides maximum 200 mm depth in a compact GN 1/2 footprint, ideal for storing larger batches of prep food. |
| Storing and transporting large portions | WAS GN 1/1 container DE1237011200 | GN 1/1 format and 200 mm depth are suited for large-scale operations and large food volumes. |
| Storing smaller portions and buffet display | Stainless steel gastronorm container WAS GN 1/2 DE1237012100 | Smaller 100 mm depth is convenient for quick access to ingredients and use in display counters. |
| Blanching, draining, and cooling | Perforated GN 1/2 stainless steel tray WAS | Perforation enables efficient liquid drainage and air circulation. |
| Working with shallow portions and flat trays | Stainless steel gastronorm container GN 1/1 WAS DE1237011040 | Minimum 40 mm depth is convenient for prepping and serving flat dishes. |
| Lightweight storage and presentation in PP | GN 1/2 Container 65mm PP WAS DE1238412065 | Lightweight polypropylene body is convenient for transport and basic storage tasks. |
Stainless steel GN 1/2 container WAS DE1237012200, 200 mm depth, non-thermal is best suited for professional kitchens that require maximum capacity within a standard GN 1/2 footprint for deep storage and workflow organization. Choose this model if you need durable stainless steel and a 200 mm depth, whereas alternatives with different depths, perforations, or materials are better suited for specific tasks such as drainage, surface serving, or larger GN 1/1 formats.
