Container lid WAS DE1237016001 compatible with Gastronorm GN 1/6 size

WAS container lid DE1237016001 compatible with Gastronorm GN 1/6 size is a replacement cover engineered to fit standard GN 1/6 gastronorm pans. It provides a consistent fit for food storage, transport and service in professional kitchens and catering environments. The lid is designed to sit securely on GN 1/6 containers, helping to maintain hygiene, reduce spills and support organized food preparation and holding.

Advantages

The lid offers precise compatibility with GN 1/6 sized containers to ensure reliable seating and minimal movement during handling. Constructed to meet typical commercial kitchen requirements, it aids temperature control and prevents contamination when used with appropriate food pans. Its standardized dimensions make it easy to stack and store together with other gastronorm equipment, helping to streamline kitchen workflow.

Suitable for

• Food storage in professional kitchens and catering operations
• Transporting prepared dishes and ingredients within a kitchen or between sites
• Covering gastronorm GN 1/6 pans during food preparation and holding
• Organized cold room and refrigeration storage for portioned ingredients

Key specifications

• Compatibility: designed for Gastronorm GN 1/6 size pans
• Function: replacement cover for food storage, transport and service
• Fit: standardized dimensions for secure seating on GN 1/6 containers
• Usage environment: professional kitchens, catering, food service

How to use

Place the lid directly onto a clean GN 1/6 gastronorm pan, aligning the edges so the lid sits evenly on the container rim. Press down gently around the perimeter to ensure a consistent seat. Use the lid in conjunction with compatible GN 1/6 food pans for storage, holding, or transport. Clean and dry both pan and lid before use to maintain hygiene and proper fit.

Usage recommendations

Inspect the lid and container before each use for cracks, warping or damage that could compromise fit or hygiene. Use the lid with appropriately sized GN 1/6 pans only, and follow your facility's cleaning and temperature guidelines to ensure food safety and longevity of the product.