Spatula with Openings WAS DE1237051290, 12 x 8.5 cm head, black plastic handle, stainless steel

The WAS spatula DE1237051290 features a 12 × 8.5 cm stainless steel head with perforations and a black plastic handle designed for turning, lifting and draining food. Its compact dimensions make it suitable for everyday kitchen tasks such as frying, grilling and serving while the openings allow excess oil or liquid to pass through, improving control when handling delicate items.

Advantages

The stainless steel head provides corrosion resistance and maintains a flat, stable surface for reliable contact with food. Openings in the head reduce surface tension and allow liquids to drain quickly, making it easier to remove fried or grilled items without transferring excess oil. The black plastic handle offers thermal insulation and a comfortable grip, while the spatula’s compact size ensures easy storage in typical kitchen drawers.

Suitable for

• Turning and flipping food in frying pans
• Lifting grilled items from grates or plates
• Serving portions while draining excess oil or liquid
• Use in home kitchens, small catering or food-prep stations

Key specifications

• Head material: stainless steel
• Head dimensions: approximately 12 × 8.5 cm
• Head design: perforated/openings for draining
• Handle material: black plastic with thermal insulating properties
• Overall type: compact hand spatula for frying, grilling and serving

How to use

Hold the handle firmly and slide the stainless steel head under food to turn, lift or transfer items. Use the perforated head to let excess oil or liquid drain back into the pan or container before serving. After use, wash the spatula with warm, soapy water or place it on the top rack of a dishwasher if the handle and head are indicated as dishwasher-safe by the manufacturer; dry thoroughly before storage.

Usage recommendations

Do not use the spatula on highly abrasive surfaces to avoid scratching the stainless steel head. Avoid prolonged exposure to open flames at the handle junction and inspect the handle for signs of wear before continued use. For best results when draining, hold the spatula at an angle over the pan or plate to allow liquids to flow away from the food.