The GN 1/4 Container WAS DE1238414150 150 mm polypropylene (PP) gastronorm is compared against similar polypropylene gastronorm containers from WAS: GN 1/2 Container WAS DE1238412150 150 mm, WAS GN 1/4 Container DE1238414200 PP 200 mm, GN 1/6 Container WAS DE1238416200 200 mm PP, GN 1/2 food container WAS DE1238412004, and GN 1/4 Container WAS DE1238914065 65 mm. All items follow the GN standard, are made of durable and hygienic polypropylene (PP), and are designed for professional kitchens to cook, store, transport, and serve food. The main practical differences lie in the GN size format (GN 1/4, GN 1/2, or GN 1/6), container depth (ranging from 65 mm to 200 mm), and the inclusion of a measuring scale in specific models.
⚙️ The specifications comparison table below outlines the core material, standardized GN type, container depth, measuring scale presence, and practical purpose of each model.
| Parameter | GN 1/4 Container 150 mm (Main product) | GN 1/2 Container 150 mm | WAS GN 1/4 Container 200 mm | GN 1/6 Container 200 mm | GN 1/2 food container | GN 1/4 Container 65 mm | Practical significance |
|---|
| Brand | WAS | WAS | WAS | WAS | WAS | WAS | The same manufacturer ensures consistent quality standards and full compatibility with professional kitchen equipment. |
| Material | Polypropylene (PP) | Polypropylene (PP) | Polypropylene (PP) | Polypropylene (PP) | Polypropylene (PP) | Polypropylene (PP) | All models are built from lightweight, hygienic, and durable polypropylene suitable for refrigerators, freezers, and ovens. |
| GN size | GN 1/4 | GN 1/2 | GN 1/4 | GN 1/6 | GN 1/2 | GN 1/4 | The GN format determines footprint dimensions and compatibility with standard kitchen counters and transport systems. |
| Depth | 150 mm | 150 mm | 200 mm | 200 mm | Not specified (standard) | 65 mm | Container depth defines the internal volume available for storing ingredients or prepared meals. |
| Measuring scale | No | No | No | No | No | Yes | An integrated measuring scale facilitates easy portion control and inventory tracking during food preparation. |
◎ The suitability table below evaluates which product version matches different kitchen workflows, storage volumes, and operational needs.
| Use case | Recommended product | Why |
|---|
| Storing medium-sized ingredient batches at standard depth | GN 1/4 Container WAS DE1238414150 150 mm polypropylene (PP) gastronorm | A balanced GN 1/4 footprint paired with a 150 mm depth fits most daily professional food preparation tasks. |
| Handling larger food volumes and bulk storage | GN 1/2 Container WAS DE1238412150 150 mm or WAS GN 1/4 Container DE1238414200 PP 200 mm | A wider GN 1/2 area or an increased depth of 200 mm provides higher capacity for bulk ingredients. |
| Storing smaller portions, toppings, or garnishes | GN 1/6 Container WAS DE1238416200 200 mm PP | The compact GN 1/6 size is ideal for separating and holding smaller quantities of various ingredients. |
| Precise portioning and inventory tracking | GN 1/4 Container WAS DE1238914065 65 mm | The built-in scale simplifies content measurement, while the shallow 65 mm depth suits quick-access prep. |
The main product GN 1/4 Container WAS DE1238414150 150 mm polypropylene (PP) gastronorm differs from the alternatives by offering a versatile GN 1/4 footprint combined with a standard 150 mm depth. It is best suited for professional kitchens needing a reliable, mid-volume container for food storage and service. A buyer may prefer this option when they need the GN 1/4 width without maximum 200 mm depth or integrated scales, whereas the alternative models serve different capacity requirements or specialized workflow needs.
