Glass jars WECK Słoik Bakery 450 ml set of 6 with lids and seals

WECK Słoik Bakery 450 ml glass jars, set of 6 with lids and rubber seals, are reusable transparent containers designed for food storage, preserving and presenting homemade products. Each jar holds 450 ml and comes with a glass lid and an elastic rubber seal to provide an airtight closure for preservation and everyday storage. The clear glass body allows quick visual identification of contents without opening.

Advantages

These WECK 450 ml jars are made of heat-resistant glass suitable for a variety of food applications. Supplied lids and rubber seals form a reliable airtight closure for short- and medium-term storage. The uniform shape and clear surface make the jars stackable and convenient for organized shelving or countertop display. Reusable construction supports sustainability and reduces single-use packaging.

Suitable for

• Canning and short-term home preserving of jams, sauces and pickles
• Storing dry goods such as grains, spices and baking ingredients
• Portioning and presenting desserts, layered desserts or individual cakes
• Organizing pantry, refrigerator storage or gift packaging for homemade products

Key specifications

• Capacity: 450 ml per jar
• Set contents: 6 glass jars with lids and rubber seals
• Material: transparent heat-resistant glass; glass lids; elastic rubber sealing rings
• Closure type: glass lid with rubber seal for airtight closure
• Design: straight-sided, uniform shape for stacking and labeling
• Reusable and suitable for food contact

How to use

Wash jars, lids and rubber seals in warm soapy water and rinse thoroughly before first use. Fill jars with prepared food while hot or at room temperature according to your recipe, leaving appropriate headspace if required. Place the rubber seal on the jar rim, position the glass lid and secure as instructed by WECK accessories; for long-term canning follow tested preserving procedures. After use, remove seals and lids and wash all parts; seals should be checked for wear and replaced if necessary.

Usage recommendations

Do not expose empty jars to sudden extreme temperature changes to avoid thermal shock. Use the jars for home canning only with recommended preserving methods; for long-term shelf storage use suitable sterilization and processing procedures. Replace rubber seals periodically to maintain airtight performance.