Glass Jar WECK cylindrical 1040 ml set of 6 with lids and handles, preservation and storage

Glass Jar WECK cylindrical 1040 ml set of 6 with lids and handles is a set of six straight-sided glass jars, each with a 1040 ml capacity, supplied with matching lids and detachable handles. The jars are made from clear, durable glass suitable for food contact and are intended for preserving, storing and serving a range of foods. Their cylindrical shape and uniform size make them convenient for stacking in cupboards, arranging on shelves and using for portioned storage in the refrigerator.

Advantages

The jars offer a combination of heat-resistant glass and tight-fitting lids that support wet and dry food storage. A straight-sided cylindrical form provides predictable internal volume and efficient use of shelf space. Included handles improve transport of filled jars and make serving easier, while the transparent glass makes it simple to identify contents at a glance. The set format of six jars ensures consistent storage containers across multiple food types or meal portions.

Suitable for

• Home canning and preserving jams, pickles and sauces
• Dry-goods storage such as grains, legumes and baking ingredients
• Refrigerated leftovers, meal prep portions and cold salads
• Serving drinks, desserts and layered food presentations
• Organising pantry shelves and kitchen cupboards

Key specifications

• Capacity: 1040 ml per jar
• Set quantity: 6 jars with lids and handles
• Material: clear heat-resistant glass
• Shape: cylindrical, straight-sided
• Closure: supplied lids suitable for storage (non-specified sealing system)

How to use

Wash jars and lids before first use with warm soapy water and rinse thoroughly. For preservation, fill jars according to your recipe, leave the recommended headspace, apply lids and process using the appropriate canning or pasteurisation method. For dry goods and refrigerated storage, ensure contents are cool and dry before sealing. Use the handles to lift and move filled jars; check lids for proper fit before stacking. Clean jars after use and allow to dry fully before reusing for a different food type.

Usage recommendations

Do not expose jars to sudden extreme temperature changes to avoid thermal shock. When using for hot-fill canning, follow established canning guidelines for time and temperature. Inspect lids and glass for chips or cracks before each use and replace any damaged components. Hand washing is recommended for lids with handles to prolong their condition; jars can typically be washed in a dishwasher unless otherwise instructed by the manufacturer.