Sugar dispenser Westmark 69502260 — round stainless steel housing with polypropylene components, 62×62×82 mm

Westmark 69502260 is a compact round sugar dispenser combining a stainless steel outer shell with polypropylene (PP) components. With dimensions of 62×62×82 mm, this single-piece unit is intended for storing and dispensing granulated sugar on domestic and professional tabletops. The dispenser features a wide filling opening and a closable freshness lid to protect sugar from moisture and preserve aroma, and its construction supports straightforward cleaning and everyday use in cafes, restaurants or home kitchens.

Advantages

The stainless steel housing provides surface durability and a neutral appearance that fits many table settings, while the polypropylene parts ensure lightweight handling and resistance to breakage. The tight-closing freshness lid reduces moisture ingress and helps maintain sugar texture and flavor. Its compact size and single-piece design make it easy to refill, clean and store when not in use.

Suitable for

• Dispensing granulated sugar at home
• Tabletop use in cafes and restaurants
• Use during baking or pastry finishing
• Temporary countertop storage and serving

Key specifications

• Exterior material: stainless steel
• Components material: polypropylene (PP)
• Product dimensions (W×D×H): 62 × 62 × 82 mm
• Capacity: designed for granulated sugar (single-unit tabletop size)
• Design: round, single-piece body with freshness lid and wide filling opening

How to use

Open the freshness lid to fill the dispenser through the wide opening with granulated sugar, then close the lid to protect the contents from moisture. Hold the dispenser over the dish or pastry and tilt or shake gently to release the required amount of sugar. After use, disassemble any removable polypropylene parts if needed and rinse or wipe clean following standard kitchen hygiene procedures; ensure all parts are fully dry before refilling to prevent clumping.

Usage recommendations

Store the dispenser in a dry place and avoid prolonged exposure to steam or direct heat. Do not use with liquid or very fine powdered ingredients that may pass through openings or block the dispensing mechanism. Clean regularly and dry completely before refilling to maintain product performance and sugar quality.