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Weight:
Weight of the product without packaging (net weight). If possible, the net weight is given including standard accessories and supplies. Please note that sometimes the manufacturer leaves out the weight of accessories and/or supplies.
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5.6 kg
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Package weight:
Weight of the packaged product.
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6600 g
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Height:
The measurement of the product from head to foot or from base to top.
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52 mm
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Width:
The measurement or extent of something from side to side.
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288 mm
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Depth:
The distance from the front to the back of something.
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510 mm
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Product colour:
The colour e.g. red, blue, green, black, white.
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Black
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Control type:
The way in which the device is controlled.
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Rotary
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Top surface type:
Characteristics of the top surface of the device.
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Glass-ceramic
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Package depth:
The distance from the front to the back of the packaging.
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575 mm
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Package height:
The distance from the top to the bottom of the packaging.
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160 mm
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Package width:
The distance from one side of the packaging to the other.
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365 mm
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Number of cooking zones:
The quantity of burners, which are the parts of a cooker that emit flames.
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2 zone(s)
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Hob type:
A hob (burner on top of cooker) can be gas, induction, ceramic etc.
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Zone induction hob
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Control position:
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Top front
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Built-in display:
A display which is part of the product, so you do not need to attach another display.
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No
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Number of electric cooking zones:
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2 zone(s)
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Installation compartment width:
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275 mm
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Installation compartment depth:
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490 mm
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Connected load (electric):
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3500 W
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Timer:
A feature that measures a time interval and signals its end.
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No