Cookware set WMF 12.9141.6040 — 30 cm, 2 pieces, stainless steel

WMF 12.9141.6040 — 30 cm, 2 pieces, stainless steel is a compact cookware set designed for everyday stovetop cooking. The set includes a single 30 cm stainless steel piece intended for frying, sautéing and general meal preparation. Constructed from stainless steel, the cookware offers corrosion resistance and a smooth cooking surface that is easy to clean. The design focuses on even heat distribution to support consistent cooking results on a range of heat sources commonly used in home kitchens.

Advantages

The stainless steel construction ensures durability and resistance to staining and odors, while the flat base promotes stable contact with the stovetop for improved heat transfer. The smooth interior surface supports easy food release and straightforward cleaning without specialized care. Compact two-piece packaging makes the set suitable for limited storage spaces and simplifies handling during everyday cooking tasks.

Suitable for

• Frying and sautéing vegetables, meat and fish
• Preparing one-pan meals and shallow braises
• Everyday home cooking on gas, electric and ceramic hobs
• Small professional kitchens or shared living situations where a durable pan is required

Key specifications

• Material: stainless steel for the cooking body
• Diameter: 30 cm cooking surface suitable for medium to large portions
• Pieces in set: 2 items designed for compact storage and handling
• Suitable for: stovetop use on gas, electric and ceramic hobs
• Finish: smooth polished interior for easier cleaning and food release

How to use

Place the stainless steel pan on a compatible stovetop and preheat gently before adding oil or ingredients. Adjust heat to suit the recipe—use medium heat for most frying and sautéing to prevent overheating and discoloration. Use non-metal utensils to minimize surface abrasion and avoid thermal shock by not placing a very hot pan into cold water. After use, allow the cookware to cool slightly, then wash with warm water and mild detergent; dry immediately to maintain the finish.

Usage recommendations

For best results, preheat the pan gradually and use a small amount of cooking oil to improve release. Avoid prolonged exposure to very high heat to preserve the stainless steel surface. Regular cleaning and drying will help maintain appearance and performance over time.