WMF Fruit knife 1871296030 Stainless steel blade

The WMF fruit knife with a high-quality stainless steel blade is designed for precise cutting, slicing, and preparation of various fruits in the kitchen. This reliable culinary tool combines durable materials with an ergonomic design to handle everyday food preparation tasks efficiently. It is built to offer consistent performance for home cooks who value precision and durability.

Advantages

The tool is crafted from rust-free stainless steel, ensuring long-lasting durability and resistance to kitchen acids. Its robust construction is dimensionally stable and sanitary for daily food contact. The integrated hanging eyelet allows for convenient storage on a kitchen rack, keeping the workspace organized.

Suitable for

• Slicing and preparing fresh fruits
• Core removal from apples and pears
• Hollowing out vegetables like kohlrabi and aubergines for stuffing

When it may not be suitable

This utensil is not designed for heavy-duty chopping of large bones, frozen foods, or dense root vegetables that require a heavy cleaver or chef's knife. It may also not meet the needs of professional culinary environments requiring specialized bulk processing equipment.

Key specifications

• Blade material: Stainless steel
• Finish: Partially matt finish
• Maintenance: Dishwasher safe
• Design: WMF Atelier

How to use

Hold the tool firmly by the ergonomic handle and guide the blade or functional edge smoothly through the fruit or vegetable. For coring, center the tool over the core and press or twist gently downwards to remove unwanted seeds. Clean the utensil thoroughly after each use, either by hand or by placing it in the dishwasher, and hang it by its eyelet for easy access.

What to consider before purchase

• Verify that the specific blade type and length match your intended kitchen tasks
• Ensure compatibility with your existing kitchen storage methods, such as a hanging rack
• Review maintenance requirements to ensure they align with your kitchen routine

Wash the tool promptly after use with acidic foods to maintain the surface finish, and ensure it is stored dry or hung securely on a rack when not in use.