Deglaze Glass WMF DE195800300021, 60 ml compact sauce deglazing and mixing glass

WMF Deglaze Glass DE195800300021 is a compact 60 ml glass designed for deglazing pans and mixing small quantities of sauces. Its narrow pouring spout and ergonomic shape allow precise transfer of hot liquids from a sauté pan to a serving plate or saucepan. The small capacity is suited to finishing pan sauces, reducing pan juices and blending concentrated flavor components without wasting excess liquid.

Advantages

The deglaze glass is made from heat-resistant glass suitable for contact with hot sauces and liquids, offering clear visibility of contents for accurate portion control. Its compact 60 ml volume promotes minimal waste and easy handling when working with reduced sauces or concentrated flavorings. The shape and spout are engineered for drip-free pouring and controlled flow, simplifying tasks that require precision. The design is compact for straightforward storage and quick cleaning.

Suitable for

• Deglazing pans to lift fond and create pan sauces
• Mixing and measuring small quantities of sauces, vinegars or oils
• Finishing dishes with reduced jus or concentrated reductions
• Precision pouring when plating or preparing table-side sauces

Key specifications

• Capacity: 60 ml
• Material: heat-resistant glass
• Design: compact shape with narrow pouring spout
• Finish: transparent for visual control of contents
• Cleaning: suitable for easy rinsing and dishwasher-compatible care (check manufacturer recommendations)

How to use

Warm the deglaze glass briefly if transferring very hot liquids to reduce thermal shock. Use the glass to collect pan juices or melted butter directly from the skillet, then pour steadily through the spout into a saucepan to create a sauce or onto a plate for finishing. For measuring, fill to the required level for controlled additions of vinegar, stock, wine or flavored oils. After use, allow the glass to cool before cleaning and rinse promptly to remove residues.

Usage recommendations

Handle with care when filled with hot liquids and avoid sudden temperature changes. Use for small-volume tasks to maintain portion accuracy and simplify cleanup; combine with a larger measuring vessel when preparing greater quantities.