Salt & pepper grinder Zassenhaus 035292

The Zassenhaus 035292 salt and pepper grinder combines stainless steel and transparent acrylic in a compact, modern form. At 58 mm width and depth and 140 mm height, the grinder is designed for tabletop use and kitchen storage, offering a visible spice chamber for easy monitoring of contents and a robust exterior that resists everyday wear. An adjustable grinding mechanism lets you set the coarseness to suit different recipes and serving styles.

Advantages

Durable stainless steel components and clear acrylic make the grinder both sturdy and easy to inspect without opening. The compact dimensions save counter and shelf space while providing sufficient capacity for household use. An adjustable mill mechanism ensures consistent grind sizes from fine to coarse, and the simple construction supports straightforward cleaning and maintenance.

Suitable for

• Tabletop seasoning during meals
• Seasoning while cooking in home kitchens
• Serving in small cafes or bistros
• Gifting to home cooks and culinary hobbyists

Key specifications

• Materials: stainless steel housing elements and transparent acrylic chamber
• Adjustable grinding mechanism for variable coarseness
• Overall dimensions: 58 mm (width) × 58 mm (depth) × 140 mm (height)
• Suitable for both salt and pepper
• Compact, tabletop-friendly design

How to use

Fill the transparent acrylic chamber with whole peppercorns or coarse salt by removing the top or base according to the grinder’s assembly. Set the desired coarseness using the adjustment ring or knob, then rotate the top to grind directly onto food or into a pan while cooking. Refill as needed and wipe the exterior with a damp cloth; disassemble only as recommended by the manufacturer for deeper cleaning to avoid damaging the grinding mechanism.

Usage recommendations

Keep the grinder dry and avoid exposing the acrylic chamber to high heat or abrasive cleaners. Use coarse, dry salts or whole peppercorns designed for mills to ensure consistent performance. Adjust grind setting gradually to find the optimal coarseness for specific dishes, and store the grinder upright in a cool, dry place when not in use.