Mechanical kitchen timer Zassenhaus 072310 Black 60 min

The Zassenhaus 072310 Black 60 min mechanical kitchen timer is a compact, manually operated timer designed for straightforward time control in culinary tasks. Its 60-minute range and simple mechanical mechanism provide reliable countdown timing without batteries. The timer's compact dimensions—7 cm diameter and 30 mm height—make it suitable for placement on countertops, shelves or near cooking appliances, while its 144 g weight gives it stable contact with surfaces during use.

Advantages

The mechanical construction ensures consistent performance without electrical power, offering a tactile dial and audible end signal for clear time indication. The minimal black finish fits a variety of kitchen interiors and resists visual wear. The straightforward single-knob operation reduces setup time and the compact size supports convenient storage when not in use.

Suitable for

• Timing boiling, simmering and baking up to 60 minutes
• Short kitchen tasks such as steeping tea or resting dough
• Use in home kitchens, small catering spaces or teaching kitchens

Key specifications

• Type: Mechanical countdown timer with manual wind-up
• Maximum duration: 60 minutes
• Diameter: 7 cm
• Height: 30 mm
• Weight: 144 g
• Finish: Black
• Signal: Mechanical audible alarm at end of countdown

How to use

To set the timer, rotate the dial clockwise to the desired minute mark within the 60-minute range and release. The internal mechanical mechanism will unwind and produce an audible signal when the set time elapses. Place the timer on a flat, stable surface at a safe distance from direct heat sources. No batteries or external power are required; occasional gentle cleaning with a dry or slightly damp cloth will keep the exterior in good condition.

Usage recommendations

For accurate timing, fully wind the dial past the 5–10 minute mark before setting the exact time; this ensures the mechanical spring is engaged correctly. Avoid placing the timer directly on hot cookware or open flames, and store in a dry place when not in use.