Frying Pan Zilan ZLN 0904 – 20 cm, marble non-stick coating, capacity 1.6 L

The Zilan ZLN 0904 frying pan has a 20 cm cooking surface and a 1.6 L capacity, finished with a marble non-stick coating that simplifies cooking and cleaning. Designed for everyday stovetop use, this compact pan is intended for frying, sautéing and reheating small portions. Its size and non-stick interior make it suitable for preparing single-person meals, side dishes and quick stovetop recipes without excessive oil.

Advantages

The marble non-stick coating reduces food adhesion and facilitates washing by hand or in the sink. A 20 cm diameter offers a balance between compact storage and usable cooking area, while the 1.6 L capacity accommodates modest portions. The pan’s construction provides even heat distribution for consistent browning and controlled cooking of small quantities. Its shape and finish are compatible with common kitchen utensils designed for non-stick surfaces.

Suitable for

• Frying eggs and omelettes
• Sautéing vegetables and small portions of meat or fish
• Reheating leftovers and sauces
• Preparing single-person meals and side dishes

Key specifications

• Cooking diameter: 20 cm
• Usable capacity: 1.6 L
• Inner surface: marble-pattern non-stick coating
• Intended heat source: standard stovetops (gas, electric, ceramic); consult stove compatibility if using induction
• Suitable utensils: silicone, wooden or approved non-abrasive tools

How to use

Before first use, wash the pan in warm soapy water and dry thoroughly. Use moderate heat for most cooking tasks; the non-stick surface allows cooking with less oil. Avoid prolonged empty heating and do not expose the surface to temperatures above the manufacturer's recommended range. After cooking, allow the pan to cool slightly before washing to protect the coating. Clean with a soft sponge and mild detergent; avoid abrasive cleaners and steel wool.

Usage recommendations

To prolong the life of the marble non-stick coating, use low to medium cooking temperatures, turn foods with silicone or wooden utensils, and store the pan without stacking heavy cookware directly on the cooking surface. Regular gentle cleaning and avoiding dishwasher detergents of high aggressiveness will help maintain non-stick performance.