Frying Pan ZWILLING Milano 28 cm, Black, nonstick cooking surface

The ZWILLING Milano frying pan 28 cm in black is a medium-sized nonstick pan designed for everyday frying, sautéing and searing. With a 28 cm cooking surface and a durable nonstick coating, it is intended to offer easy food release and simple cleaning for common kitchen tasks such as preparing eggs, vegetables, meat and sauces. The pan’s shape and heat distribution are aimed at delivering even cooking results on a variety of stovetops.

Advantages

The nonstick cooking surface reduces the need for oil and simplifies food release, while the 28 cm diameter provides a balance between capacity and maneuverability. The pan’s construction supports even heat distribution for consistent results, and the black finish offers a neutral look that fits many kitchen styles. Easy cleaning and everyday versatility are emphasised for typical home cooking routines.

Suitable for

• Frying eggs, omelettes and crepes
• Sautéing vegetables and aromatics
• Pan-searing small to medium portions of meat and fish
• Reducing sauces and preparing one-pan meals
• Everyday household cooking on compatible stovetops

When it may not be suitable

This nonstick frying pan is not intended for high-temperature charring or open-flame grilling where stainless-steel or cast-iron cookware is more appropriate. It may also be less suitable for professional kitchens that require heavy-duty cookware capable of withstanding extreme daily abuse or frequent use under very high temperatures.

Key specifications

• Cooking surface diameter: 28 cm
• Finish colour: Black
• Cooking surface: Nonstick coating for easy release and cleaning
• Typical uses: Frying, sautéing, searing, sauce reduction
• Compatibility: Suitable for a range of common stovetops (refer to manufacturer guidance for induction compatibility)

How to use

Preheat the pan briefly over medium heat before adding oil or ingredients to ensure even cooking. Use wooden, silicone or heat-resistant plastic utensils to avoid scratching the nonstick surface. Cook with moderate heat for most tasks; reduce temperature toward the end when finishing delicate foods or melting butter. After use, allow the pan to cool slightly and wash by hand with warm soapy water or follow the manufacturer’s care instructions for dishwasher suitability.

What to consider before purchase

• Confirm stovetop compatibility (gas, electric, ceramic, induction) for your kitchen
• Decide if a 28 cm diameter matches your typical portion sizes and cookware set
• Consider care requirements for nonstick coatings and whether dishwasher use is desired
• Check handle design and weight to ensure comfortable handling and storage

Usage recommendations

For prolonged nonstick performance, avoid using metal utensils, do not overheat an empty pan, and follow gentle cleaning practices. Use moderate heat for most frying and searing tasks to maintain the coating and ensure consistent results.