The Fresh & Save Modern vacuum container from ZWILLING is a rectangular, shallow glass storage solution with a 2.2 L capacity and sea-inspired blue accents. Made of high-quality borosilicate glass, the transparent container measures 292 mm × 201 mm × 85 mm and is designed to work with the Fresh & Save vacuum pump to extend food freshness up to five times longer than non-vacuum storage. The airtight lid and valve system make it suitable for refrigerator, freezer, oven (up to 356°F), microwave reheating and dishwasher cleaning.
Advantages
The container combines durable borosilicate glass with an airtight, vacuum-compatible lid that preserves flavors, aromas and nutrients and prevents freezer burn. Its rectangular, shallow shape is optimized for lasagnas, gratins and baked dishes and fits easily in fridge and freezer shelves. Oven-safe up to 356°F, microwave-safe for reheating and dishwasher-safe for convenient cleaning, it also features a decorative blue accent for a coordinated table presentation.
Suitable for
- Storing lasagnas, gratins and other baked meals
- Refrigerating or freezing fruits, vegetables, meat and fish
- Meal prep and make-ahead cooking
- Microwave reheating and oven warming (up to 356°F)
Key specifications
- Brand: ZWILLING
- Model: Fresh & Save Rectangular
- Capacity: 2.2 L
- Dimensions: 292 mm × 201 mm × 85 mm
- Material: Borosilicate glass (container); plastic lid with vacuum valve
- Compatibility: Works with Fresh & Save vacuum pump
- Temperature: Oven-safe up to 356°F (180°C approx.), microwave-safe, dishwasher-safe
- MPN: 36801-304-0
- EAN: 4009839546105
How to use
Place cooled food into the container, close the lid and ensure the valve is positioned correctly. Dock the Fresh & Save vacuum pump onto the valve and press the button; the pump will extract the air and stop automatically when a sufficient vacuum is reached. After vacuum sealing, store the container in the refrigerator or freezer, or reheat directly in the microwave or oven according to temperature guidance. To open, release the vacuum by pressing the valve, then remove the lid.
Usage recommendations
Do not place a sealed vacuum container directly on open flame. Allow hot food to cool slightly before sealing to protect the vacuum seal and avoid pressure buildup. Check the lid and valve for residues before vacuuming to ensure an airtight seal.
