Kitchen scissors ZWILLING TWIN 200 mm, stainless steel blades, black, universal

ZWILLING TWIN kitchen scissors, 200 mm in overall length, are designed for universal kitchen tasks. The model combines stainless steel blades with a black ergonomic body to provide corrosion resistance, easy maintenance and comfortable handling. Weighing 111 g and assembled with an adjustable screw hinge, these kitchen shears are suitable for food preparation, opening packaging and light trimming tasks. Blades are designed for precise cutting and can be sharpened as needed; the construction supports everyday household and culinary use and is dishwasher safe for straightforward cleaning.

Advantages

The scissors feature stainless steel cutting edges for corrosion resistance and consistent performance. An adjustable screw hinge ensures precise blade movement and simplifies sharpening and maintenance. The ergonomic black handle offers a secure grip and balanced control during repeated use. At 200 mm and 111 g, the tool provides a compromise between cutting reach and manoeuvrability for a range of kitchen jobs. Dishwasher-safe construction reduces cleaning effort while retaining the need to follow manufacturer care instructions.

Suitable for

• Snipping fresh herbs and trimming vegetables
• Cutting poultry, meat trimming and portioning tasks
• Opening food packaging and cutting kitchen twine
• Light trimming of pastry, dough or packaging materials
• Everyday household cutting needs such as cardboard and plastic

Key specifications

• Overall length: 200 mm
• Blade material: stainless steel
• Handle colour and material: black ergonomic body
• Weight: 111 g
• Hinge: adjustable screw assembly for precise blade movement
• Cleaning: dishwasher safe

How to use

Hold the scissors by the ergonomic handles with your dominant hand and position the blades around the item to be cut. For herbs and thin ingredients use short, controlled snips; for thicker items apply steady pressure and let the blade geometry do the work. If the blades become blunt, use the adjustable screw to release tension and sharpen each cutting edge following standard sharpening procedures for stainless steel shears. After use, rinse or place in the dishwasher according to appliance instructions and dry thoroughly if hand-washed to maintain corrosion resistance.

Usage recommendations

Use the scissors for their intended kitchen purposes and avoid cutting hard materials such as metal wire or bone to prevent damage. Periodically check and adjust the hinge screw to maintain optimal blade alignment. Although dishwasher safe, hand-drying after washing helps extend blade life and reduces the risk of water spots on stainless steel surfaces.