Deep granite frying pan ZWILLING Marquina Plus 28 cm, non-stick granite coating, ergonomic handle

The ZWILLING Marquina Plus deep granite frying pan 28 cm features a high-sided profile with a durable granite non-stick interior designed for frying, braising and gentle simmering. Constructed to provide even heat distribution across a robust base, the pan is suitable for everyday home cooking tasks that require more depth than a standard skillet. The ergonomic handle offers a secure grip and balanced handling when moving the pan between stovetop and table. The surface is easy to clean and resists food sticking under normal use, supporting efficient meal preparation and cleanup.

Advantages

This deep frying pan combines a hard-wearing granite non-stick coating with a stable, heat-conductive base to promote uniform cooking and reduce the need for excess oil. The high sides increase cooking capacity and reduce splatter when stirring or simmering liquids. An ergonomic handle enhances control and safety during handling, while the non-stick interior simplifies washing and maintenance. The pan’s construction is intended for daily use and offers reliable performance across common cookware tasks.

Suitable for

• Frying and sautéing larger portions
• Braising meats and vegetables
• Simmering sauces and stews
• One-pan meals that require higher sides
• Everyday home cooking and meal prep

Key specifications

• Diameter: 28 cm
• Deep-sided pan design for increased capacity
• Interior: granite non-stick coating for reduced sticking
• Base: robust, heat-distributing construction for even cooking
• Handle: ergonomic design for secure grip and balanced handling
• Suitable for use on most stovetops (check stove compatibility)

How to use

Preheat the pan on a medium heat setting and add a small amount of oil or butter if desired. Use wooden, silicone or heat-resistant utensils to protect the non-stick granite surface. Cook according to recipe instructions, adjusting heat to maintain a gentle simmer for braising or a moderate temperature for frying. Avoid rapid temperature shocks such as placing a hot pan under cold water to protect the coating and base integrity. After use, let the pan cool slightly before cleaning with warm soapy water and a soft sponge.

Usage recommendations

To prolong the life of the granite non-stick coating, avoid metal utensils and abrasive cleaners, and store the pan without heavy items stacked on its cooking surface. Follow manufacturer care instructions for best results and verify stovetop compatibility before first use.